Here we are on "Weight Loss Plateau", ahem. I'm still stuck at 10.2 pounds gone. I've lost/gained the same 2 pounds for the last couple of weeks. I guess I'm just not working hard enough, and of course, losing weight after 50 sucks.
Here we are on "Weight Loss Plateau", ahem. I'm still stuck at 10.2 pounds gone. I've lost/gained the same 2 pounds for the last couple of weeks. I guess I'm just not working hard enough, and of course, losing weight after 50 sucks.
So, the month of April was basically "lost" in the sense that it was more up than down with way too many celebration foods. Ordinarily that would have been enough for me to have given up and just gone back to "regular" eating habits. This time, I realized it for what it was, a setback. I picked myself up and got back on track.
What's working: Raw veggies and avocado toast seem to be what my body likes.
What's not working: Sleeping has been an issue. Partly because I'm walking more (minimum of 10,000 steps a day) and my legs ache at night. Partly because I'm drinking more water and getting up to pee during the night. Poor sleep slows down the weight loss train, but I'm hoping the steps and water are going to outweigh (literally) the sleep deprivation.
This week I saw the scale take a huge move back in the right direction. I'm at a current weight loss total of exactly 10 pounds.
What's Working: Raw veggies, nuts and plenty of water.
What's Not Working: Peppers and hummus aren't as tasty as they were at the beginning of April, so I'm shifting to carrots and broccoli.
I'll just keep plugging along and hope at some point there's a huge shift, because this is just crazy.
At the end of last week, I was down a total of 8.2 pounds. This week, the scale did move in the right direction, and I'm at an 8.9 pound loss total.
What's Working: I sat down and wrote out a daily checklist for eating, exercising and supplements. I do better with a box to check. It keeps me accountable.
What's Not Working: I feel like I've lost an entire month of progress just trying to get back to where I was at the end of March. So, I'm struggling with staying motivated when hard work can be upended so easily/quickly. But, I'm not giving up.
What's Working: I'm still getting my steps in and tracking food/activities.
What's Not Working: A month of celebration that revolve around food. Birthday party, birthday lunches and now Easter have wreacked havoc on my progress.
As of last week, I was down a total of 11.3 pounds. This week the scale shows I've gained 3.2 pounds, so I'm back to a loss of 8.1 pounds. I know a great deal of that is water retention due to having had a lot of sweets and saltier foods this past weekend, but it was my birthday and I enjoyed food without guilt.
What's Working: Portion control. My family took me out to dinner one night for my birthday, and I deliberately picked a restaurant that is known for small portions (but excellent, flavorful food). I also chose to eat a salad and fruit salad at my surprise birthday party, so I could enjoy cake without quilt.
What's Not Working: Eating out in general. I've cut back on my salt intake a great deal to help lower my blood pressure. When I go out to eat, some things that I used to enjoy are just too salty. Honestly, I have two more lunch outings scheduled with friends this week, and while I do look forward to the time with them, the food isn't sounding appealing at all. Hopefully there are some good salad options.
What's Working: Tracking my food and activity on the app is really helping to keep me accountable and motivated. I highly recommend tracking, even if it's just in a notebook.
What's Not Working: I've been doing laps in the living room, and it's getting boring. I'm plan to start walking outside now that the weather is finally spring like.
What is working: Tracking my food is really helping me. I don't have to put calories, measurements or anything. I do list what I had for each meal and snacks, then rate it as small, medium or large. I also rate each meal as mostly healthy, somewhat healthy, or not very healthy. This program focuses on realizing that weight loss is an ebb and flow and not a straight line up or down. Since I'm not having to measure every single thing, it makes it more convenient - and more likely to keep up with. My fruit and veggie consumption is tracked by the program, and each week it tells me how many servings of each I've had.
What isn't working: Eating out! We had out of town guests a few days this week and we ended up eating out. I made good meal choices, and drank water each time. One day we went to a Mexican restaurant, and I chose a fajita salad, and only ate the meat and veggies. I left the yummy fried tortilla bowl. The other meal, we went to a pizza/sub shop. I did order a sub, but got extra veggies on it and didn't eat the chips that came with it. Those might not sound like big deals, but I'm not going to try to fool myself into thinking I'm never going to eat certain things. I made choices that still worked with my goals, but didn't make me feel like I'd "fallen off the wagon" and blown it. The part that didn't work, is just the amount of sodium that was in the restaurant food. I was very puffy for a couple days from extra water retention, but that quickly cleared out.
How did you do this week?
As you may recall, in my post Progress! I shared that in January 2026 I was finally getting into the weight loss clinic and to see the nut...